炭火焼サムギョプサル専門店　やさい村大地　札幌大通店

Our proud Sampa set! 120 minutes of all-you-can-eat meat of your choice + fresh vegetables and side dishes + a final meal included♪

4000 yen(Tax included)

Our sampaset offers charcoal-grilled samgyeopsal (pork belly) and other delicious meats, as well as an all-you-can-eat selection of more than a dozen types of fresh vegetables and daily side dishes!The final meal It's a course that will leave you feeling full and satisfied♪

The extra-thick Japanese pork grilled over charcoal is extremely filling!

★All-you-can-eat course also available

We offer carefully selected domestic pork, samgyeopsal (pork belly), shoulder loin, and tontoro.The meat is carefully controlled at a constant temperature and cut to a thickness that allows you to enjoy the flavor and texture to its fullest! The high heat of Bincho charcoal locks in the crispy flavor on the surface, while the far infrared rays gently grill the inside to make it soft.

A wide variety of seasonal vegetables! All-you-can-eat over a dozen types of fresh vegetables! Directly delivered daily from contracted farmers!

★All you can eat vegetables♪

We receive "fresh vegetables" carefully grown by contracted farmers every day.We deliver extremely fresh "live vegetables" that are carefully stored in a "dedicated vegetable storage" installed in the store! *Types vary depending on the harvest time.

Vegetable village Daichi's proud Sampa set

What is ``Sampa''? ``Sang'' is a wrap, and ``Sampa'' means rice.It is a healthy Korean dish in which meat and rice are wrapped in vegetables.Our sampaset offers all-you-can-eat samgyeopsal (pork belly) and other carefully selected meats grilled over charcoal, as well as more than a dozen types of fresh vegetables and daily panchan (side dishes)! This is a course that will satisfy your stomach♪

Enjoy carefully selected extra-thick Japanese pork!

Including carefully selected samgyeopsal (pork belly) with sweet and refreshing fat, shoulder loin with good fat and lean meat, good taste and texture, moderate elasticity, crisp texture, and melt-in-your-mouth fat. Tontoro.The meat is carefully grilled by our staff ♪ Don't miss out on our limited-time brand pork series!

Cold noodle

1000 yen(Tax included)

■Half size can be eaten with sampa set♪

Toppogi

800 yen(Tax included)

Popular among women, a classic Korean dish of sweet and salty stewed rice cakes and Korean oden Cheese Toppogi 900 yen Rosé Toppogi 900 yen

Sundubu soup

1000 yen(Tax included)

A spicy soup dish where you can enjoy the umami of seafood and the texture of tofu.

Black Sundubu Jjigae

1100 yen(Tax included)

A soup dish with just the right amount of spiciness and richness that combines sundubu jjigae with squid.

Kimchi Chigae

1000 yen(Tax included)

A spicy soup dish made with Chinese cabbage kimchi and pork. You can enjoy a half-size sanpa set.

Gomtang

1000 yen(Tax included)

A milky-white, non-spicy soup made by simmering each part of the beef for a long time.

Bibimi Noodle

1100 yen(Tax included)

■Half size can be eaten with sampa set♪

Seafood pancake

1200 yen(Tax included)

■ Half size 700 yen

Kimchi Chijimi

1000 yen(Tax included)

■ Half size 600 yen

Nirachidimi

1000 yen(Tax included)

■ Half size 600 yen

JAPCHAE

1300 yen(Tax included)

A Korean dish made with vermicelli, pork, colorful vegetables, and shimeji mushrooms stir-fried in a sweet and salty sauce Half size 700 yen

egg chim

1000 yen(Tax included)

Chim means "to steam".Egg chimu steamed with beaten egg and dashi softens the spiciness and is perfect for resting chopsticks.

Chinese cabbage kimchi

400 yen(Tax included)

Together with wrapped vegetables and meat ♪ Also as a snack ♪

Myeonginamul

300 yen(Tax included)

Soy sauce-pickled ``Ascetic Garlic Leaves'', a high-class ingredient that is said to be the king of edible wild plants.If you wrap the meat together with the wrapped vegetables, it will be extremely delicious!

Korean paste

400 yen(Tax included)

The fragrant and crispy texture goes well with wrapped vegetables.

soy milk cheese

400 yen(Tax included)

cheese in cheese

500 yen(Tax included)

■ Soy milk cheese & cheddar

Soy Milk Cheese Mentai

500 yen(Tax included)

Strawberries with plenty of pulp

450 yen(Tax included)

rich mango

450 yen(Tax included)

soybean flour

450 yen(Tax included)

Matcha

450 yen(Tax included)

A hideaway brick-like chic space ♪

Table seats where you can relax comfortably ♪

All seats are equipped with a smokeless roaster! No smell or smoke!

Directly delivered every day! We offer a wide variety of fresh vegetables that change daily!

All-you-can-eat over 10 types of vegetables with Sampa Set♪ We provide seasonal vegetables directly delivered from contracted farmers!

A relaxing hideaway space

All seats are equipped with smokeless roasters! You won't have to worry about smells or smoke. Great for girls' night out, dates, or family.A relaxing space that you can enjoy for any occasion!

Our proud Sampa set

Korean classic yakiniku samgyeopsal! Our “Sampaset” includes all-you-can-eat fresh vegetables and side dishes♪

Over a dozen kinds of fresh vegetables

A wide variety of fresh vegetables that change with the seasons are free to refill♪We deliver under strict quality control!

Variety of all-you-can-drink

All-you-can-drink options start from 1,000 JPY (incl. tax) for 2 hours, from standard drinks to Korean sake.Enjoy with your meal!

[Ao Sanchu] A must-have vegetable for yakiniku restaurants.Features a crispy texture without habit.The leaves are thick and there is no extra bitterness.Typical nutrients include carotene, vitamins B1, B2, and potassium.

[Red lettuce] A must-have dish for yakiniku restaurants.It is characterized by its crisp texture without any peculiarities.Please try it once on this occasion.

[Black Sanchu] A must-have vegetable for yakiniku restaurants.Features a crispy texture without habit.The deeper the color of the leaves, the richer the anthocyanin antioxidant is, the bitter the bitterness.

[Sunny lettuce] A green and yellow vegetable with a slightly bitter taste and soft texture.Rich in vitamin C, iron and potassium.

[Endive] Unusually for lettuce, it is characterized by its elongated length and jagged shape.It has a crunchy texture and is a vegetable rich in minerals such as dietary fiber and β-carotene.

[Salad Celery] There are few peculiarities of celery and the fragrance is mild.It is recommended that you eat raw salads with a crisp texture.

[Italian celery] Everything from the stem to the leaves is green, and the leaves are cut.It has a celery-specific flavor that is deeper than normal celery.

[Salad Mizuna] There is a fresh and fresh texture.It contains a lot of nutrient minerals such as vitamins A, B1, B2, C and calcium.

[Salad Shungiku] Featuring little softness and softnessThere are many polyphenols and β-carotene, and the nutritional value of iron and calcium is also high.

[Salad spinach] 100g, adults can take almost all the vitamin A and C necessary for a day.Iron content is comparable to cow liver.

[Egoma leaves] An indispensable side dish along with lettuce at Korean BBQ restaurants.It contains a lot of alpha-linolenic acid, which is often lacking in Japan today.

[Thasai] The texture is soft and has a mild sweetness.It is rich in potassium, calcium, and iron, and is rich in carotene, vitamins C, K, niacin and others.

[Red Mustard] Mustard seeds have a tangy and pungent taste, and the unique pungency is due to an ingredient called sinigrin.Red mustard contains vitamins and minerals.

[Tade] It has a unique scent and pungent taste, such as "Let's eat worms," and it is used as a spice for condiments and sashimi.

[Salad kale] It is closely related to cabbage in Brassicaceae.It is rich in nutrition and has a high vitamin content even among green and yellow vegetables.

[Pirika Mizuna] Also called salad mustard greens, the leaves are fine and have a needle shape.It is tangy and has a crispy texture.It can be used for various dishes such as salads, pickles, and sea bream.

[Wasabi vegetables] Contains vitamins B2, C, calcium, iron, etc.Has a pungent taste unique to wasabi.

[Mitsuba] A few vegetables native to Japan.A green-yellow vegetable rich in β-carotene with a refreshing scent.

[Romaine] There is no candy, it is thick and has a bitter taste in sweetness, and the texture is crispy.Compared to ball lettuce, vitamin C, β-carotene, polyphenol, etc. are also highly evaluated in terms of nutritional value.

[Watercress] The texture is soft and has a distinctive pungent taste.Contains a lot of carotene, iron and folic acid.

[Detroit (Beet)] The stem in the center of the bright green leaves is red and accents various dishes.It has a crunchy texture, a faint sweetness, and a mild taste that goes well with any kind of food.

[Pakchii (Coriander)] Gives vitality to the feeling of tiredness and weakness due to its unique flavor.It has beauty vitamins and is said to have high antioxidant and anti-aging effects.

[Chingen Vegetables] Featuring little acupuncture and a crispy texture.Contains abundant potassium, calcium, iron, carotene vitamins K, C, niacin and others.

[Basil] Basil, a representative of herbs in the Labiatae family.It is said that there is a work that enhances various functions of the body.

[Aoba-soba] Caroten and vitamin K are included in extraordinary amounts, and potassium, calcium, magnesium, phosphorus, and iron are also included.

[Violet Queen] The leaves are light blue-green and round, and the stem is dark purple and thin and short.The taste is similar to cabbage.Slightly bitter but no habit.

[Small onion] A unique scent is the ingredient called "Allicin", the same as onion and garlic.Allicin is said to have the effect of decomposing components that improve blood circulation and fatigue substances.

[Bean seedling] Although it is a famous bean seedling as a Chinese vegetable, it is actually a green pea sprout.Rich in carotene, vitamins C, E, K, folic acid, and dietary fiber.

If you have a lot of people, you can all enjoy the big makgeolli at a great price♪

Authentic Korean taste in Sapporo.Korean sake that everyone drinks while eating Korean food is exceptional ♪

All-you-can-drink Korean food and a wide variety of drinks!

If you want to enjoy Korean food and Korean alcohol, please try Yasaimura Daichi, a restaurant specializing in charcoal-grilled samgyeopsal and vegetables.